Kooshi Alfredo
Alfredo never had it so good...
and healthy.
Gourmet pasta without the carbs
From the Chef:
Al Dente Red Lentil Pasta is paired with luscious Vegan Cream Sauce, Grilled Organic Chicken, Fresh English Peas, Sautéed Organic Fennel and finished with Micro Basil and Fennel Pollen.
Nutrition:
Calories - 511 |
---|
Total Fat - 12g |
Saturated Fat - 1g |
Monounsaturated Fat - 3g |
Polyunsaturated Fat - 0g |
Trans Fat - 0g |
Cholesterol - 50mg |
Sodium - 368mg |
Potassium - 1015mg |
Total Carbohydrates - 66g |
Dietary Fiber - 12g |
Sugars - 5g |
Protein - 46g |
Vitamin A - 16% |
Vitamin C - 27% |
Calcium - 17% |
Iron - 32% |
Calories |
---|
Total Fat |
Saturated Fat |
Monounsaturated Fat |
Polyunsaturated Fat |
Trans Fat |
Cholesterol |
Sodium |
Potassium |
Total Carbohydrates |
Dietary Fiber |
Sugars |
Protein |
Vitamin A |
Vitamin C |
Calcium |
Iron |
511 |
---|
12g |
1g |
3g |
0g |
0g |
50mg |
368mg |
1015mg |
66g |
12g |
5g |
46g |
16% |
27% |
17% |
32% |
This Dish Is Part of The Following Meal Plans
Section